Health Information Management, Bachelor of Science
Summary
| Code | Title | Hours |
|---|---|---|
| Core Curriculum Requirements | 42 | |
| Major Requirements (45 hours) | ||
| HSHI 362 | Med Term Word Processing | 3 |
| HSHI 363 | Basic Foundations I | 3 |
| HSHI 363L | Basic Foundations I Lab | 2 |
| HSHI 364 | Management of Health Data I | 3 |
| HSHI 364L | Management of Health Data Lab | 2 |
| HSHI 365 | Directed Practice I | 2 |
| HSHI 366 | Legal Aspects | 2 |
| HSHI 373 | Basic Foundations II | 2 |
| HSHI 374 | Management of Health Data II | 2 |
| HSHI 401 | Inserv Trng Hlth Info Mgrs | 1 |
| HSHI 402 | Comp Hlth Info Mgmt | 1 |
| HSHI 473 | Quality Assurance Mgmt | 3 |
| HSHI 474 | Computerized Hlth Info Systems | 3 |
| HSHI 475 | Directed Practice II | 3 |
| HSHI 476 | Preceptorship | 4 |
| HSHI 477 | Mgmt of Hlth Info Systems | 4 |
| HSHI 478 | Probs In Medical Records | 2 |
| HSHI 479 | Health Info Personnel Mgmt | 3 |
| Other Requirements (44 hours) | ||
| BIOL 111 | Biological Science Lab I | 1 |
| BIOL 112 | Biological Science Lab II | 1 |
| BIOL 1306 | Biological Science I | 3 |
| BIOL 1307 | Biological Science II | 3 |
| BIOL 246 | Microbiol Hlth Rel Professions | 4 |
| HSCR 2300 | Concepts of Health | 3 |
| HSCR 2310 | Biomedical Ethics | 3 |
| HSCR 300 | Hlth Sciences Sem | 1 |
| HSCR 2320 | Principles of Disease | 3 |
| MATH 1325 | Elements of Calculus | 3 |
| MGMT 300 | Principles of Management | 3 |
| MGMT 301 | Foundations of Human Res Mgmt | 3 |
| MGSC 239 | Business Statistics I | 3 |
| FS 102 | Freshman Seminar/ first Year Experience | 1 |
| Free Electives (9 hours) | 9 | |
| Total Hours | 131 | |
| First Year | ||
|---|---|---|
| First Semester | Hours | |
| BIOL 1306 | Biological Science I | 3 |
| MATH 1314 | College Algebra | 3 |
| HIST 1301 | Soc & Pol Hist US to 1877 | 3 |
| Performing Arts 130 Music, Theatre, Art | 3 | |
| HSCR 2300 | Concepts of Health | 3 |
| FS 102 | Freshman Seminar/ first Year Experience | 1 |
| ENGL 1301 | Freshman English I | 3 |
| BIOL 111 | Biological Science Lab I | 1 |
| Hours | 20 | |
| Second Semester | ||
| ENGL 1302 | Freshman English II | 3 |
| MATH 1325 | Elements of Calculus | 3 |
| COSC 1301 | Intro To Compr Science I | 3 |
| HIST 1302 | Soc & Pol Hist US Since 1877 | 3 |
| PSYC 2301 | General Psychology | 3 |
| BIOL 1307 | Biological Science II | 3 |
| BIOL 112 | Biological Science Lab II | 1 |
| Hours | 19 | |
| Second Year | ||
| Third Semester | ||
| BIOL 2301 | Human Anat & Phys I | 3 |
| HSCR 2310 | Biomedical Ethics | 3 |
| ENG 230-ENG 244 English Literature | 3 | |
| COMM 1315 | Public Address | 3 |
| POLS 2305 | American Government | 3 |
| Hours | 15 | |
| Fourth Semester | ||
| POLS 2306 | Texas Government | 3 |
| MGSC 239 | Business Statistics I | 3 |
| BIOL 246 | Microbiol Hlth Rel Professions | 4 |
| HSCR 300 | Hlth Sciences Sem | 1 |
| BIOL 2302 | Human Anat & Phys II | 3 |
| Hours | 14 | |
| Third Year | ||
| Fifth Semester | ||
| HSCR 2320 | Principles of Disease | 3 |
| MGMT 300 | Principles of Management | 3 |
| HSHI 362 | Med Term Word Processing | 3 |
| HSHI 363 | Basic Foundations I | 3 |
| HSHI 363L | Basic Foundations I Lab | 2 |
| HSHI 373 | Basic Foundations II | 2 |
| Hours | 16 | |
| Sixth Semester | ||
| MGMT 301 | Foundations of Human Res Mgmt | 3 |
| HSHI 364 | Management of Health Data I | 3 |
| HSHI 364L | Management of Health Data Lab | 2 |
| HSHI 365 | Directed Practice I | 2 |
| HSHI 366 | Legal Aspects | 2 |
| Free Elective | 3 | |
| Hours | 15 | |
| Fourth Year | ||
| Seventh Semester | ||
| HSHI 374 | Management of Health Data II | 2 |
| HSHI 401 | Inserv Trng Hlth Info Mgrs | 1 |
| HSHI 473 | Quality Assurance Mgmt | 3 |
| HSHI 474 | Computerized Hlth Info Systems | 3 |
| HSHI 475 | Directed Practice II | 3 |
| Free Elective | 3 | |
| Hours | 15 | |
| Eighth Semester | ||
| HSHI 402 | Comp Hlth Info Mgmt | 1 |
| HSHI 476 | Preceptorship | 4 |
| HSHI 477 | Mgmt of Hlth Info Systems | 4 |
| HSHI 478 | Probs In Medical Records | 2 |
| HSHI 479 | Health Info Personnel Mgmt | 3 |
| Free Elective | 3 | |
| Hours | 17 | |
| Total Hours | 131 | |